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Hasselback with Caribbean butter mix

Swiet Moffo Hasselback 1
Hasselback with Caribbean butter mix
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Cut the potatoes into thin pieces (note: do not cut everything all the way through, the bottom must remain together!). Mix the Caribbean butter mix in a mixer, together with butter or low-fat margarine. Mix until smooth. Preheat the oven to 200 degrees. Place the butter mix in a pan over a low heat until the butter mix melts. Coat the sliced ​​potatoes with the butter mix. Grease the baking dish and place the seasoned potatoes in it. If necessary, add sea salt to taste. Bake the potatoes in the oven for 40-45 minutes. Enjoy your meal!
Hasselback with Caribbean butter mix
Votes: 0
Score: 0
You:
Vote for this recipe!
Recipe Print
Cut the potatoes into thin pieces (note: do not cut everything all the way through, the bottom must remain together!). Mix the Caribbean butter mix in a mixer, together with butter or low-fat margarine. Mix until smooth. Preheat the oven to 200 degrees. Place the butter mix in a pan over a low heat until the butter mix melts. Coat the sliced ​​potatoes with the butter mix. Grease the baking dish and place the seasoned potatoes in it. If necessary, add sea salt to taste. Bake the potatoes in the oven for 40-45 minutes. Enjoy your meal!
Portions Prep Time Cooking time
3 10 45
Portions Prep Time
3 10
Cooking time
45
Ingredients
Portions:
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Ingredients
Portions:
Units:

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