Minced meat ball with Swiet Moffo or Tapa herbs

Swiet moffo minced meat ball with swiet moffo or tapa herbs
Minced meat ball with Swiet Moffo or Tapa herbs
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for 6-8 people
Minced meat ball with Swiet Moffo or Tapa herbs
Votes: 0
Score: 0
You:
Vote for this recipe!
Recipe Print
for 6-8 people
Ingredients
Portions:
Units:
Ingredients
Portions:
Units:
Instructions
  1. Mix the minced meat with everything well. Make small balls.
  2. Dip this in breadcrumbs and fry in hot oil.
  3. Delicious as a snack, with a dipping sauce such as one of the new Surimayos (these will be introduced at the Huishoud fair in the RAI) or a spicy sauce made with one of the pepper sauces from Swiet Moffo or Tapa.