Moksi alesi recipe. Delicious Surinamese cooking with Swiet moffo. Our Surinamese cookbook contains many authentic recipes. These delicious recipes provide an authentic Surinamese dish. With the herbs of swiet moffo, these dishes become a cold (or rather) tasty trick. Take a look at our webshop for the delicious moksi products . In our cookbook you will find the tastiest recipes and dishes. Top everything off with fresh vegetables, tasty and healthy. We wish you a tasty meal!
Moksi Alesi recipe starts here 😉
Portions | Prep Time | Cooking time |
4-6persons | 20minutes | 20minutes |
Portions | Prep Time |
4-6persons | 20minutes |
Cooking time |
20minutes |
Ingredients
- 400 grams of rice
- 300 grams of corn
- 400 grams of frozen peas
- 1 red pepper in pieces of +/- 1 cm
Servings: persons
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Ingredients
Servings: persons
Units:
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Instructions
- Cook rice and then let it cool. (for preparation, see packaging instructions)
- Heat 5 tbsp. olive oil in a (wok) pan. Then add the frozen peas, corn, pepper and rice and add 2 tbsp. Moksi Alesi mix.
- Stir-fry this until everything is nicely mixed.